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Quick Peppers and Sausage Rigatoni Alfredo

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We hope you got benefit from reading it, now let’s go back to quick peppers and sausage rigatoni alfredo recipe. To make quick peppers and sausage rigatoni alfredo you only need 6 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Quick Peppers and Sausage Rigatoni Alfredo:
  1. Take 1 box of Rigatoni pasta
  2. Get 1 large chopped and seeded Bell pepper (any color) I used green
  3. Get 1 to 2 lbs sweet Italian Sausage browned
  4. You need 1 large chopped red onion
  5. You need 2 jars of 4 cheese Classico Alfredo Sauce… U can make your own I have an Awesome recipe for that too.
  6. Get 1 8oz pack of shredded Jack and Cheddar cheese
Instructions to make Quick Peppers and Sausage Rigatoni Alfredo:
  1. Boil salted water, add pasta and cook until almost tender. Drain
  2. Remove casings from sausage, Brown Sausage over medium heat.
  3. Chop onion and seed and chop pepper
  4. Add veggies to jars of sauce, add drained meat and simmer for 10 to 15 mins.
  5. Mix pasta, and sauce mixture together, place in baking dish.. sprinkle with shredded cheese and bake at 400° until browned and bubbly..
  6. Wah- La! Ready to eat! :-)

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