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We hope you got benefit from reading it, now let’s go back to bacon wrapped buffalo cheese stuffed shrimp recipe. You can cook bacon wrapped buffalo cheese stuffed shrimp using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:
- You need 1 1⁄2 lb jumbo shrimp, peeled and deveined
- Prepare 10 thin sliced bacon, cut in half
- You need 6 to 8 ounces buffalo cheddar cheese, or any spicy cheese
- Use 1 tsp Lemon pepper seasoning
- Use 1 tbsp granulated sugar
- Prepare GARNISH
- Take sour cream mixed with chopped green onions or chives
Steps to make Bacon Wrapped Buffalo Cheese Stuffed Shrimp:
- preheat oven to 375, line a baking sheet with foil.
- Cut shrimp down the center to open a pocket, making sure not to cut all the way through
- cut a piece of the cheese to fit in pocket., sprinkle with lemon pepper
- Wrap a piece of bacon tightly around shrimp to encode cheese in. Sprimkle with the sugar. Secure with a toothpick
- Cook 10 minutes, then turn shrimp over and cook about 10 minutes more until bacon is crisp and shrimp is cooked. Serve with the sour cream for dipping
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