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Crispy Pork and Shrimp Balls

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We hope you got benefit from reading it, now let’s go back to crispy pork and shrimp balls recipe. To make crispy pork and shrimp balls you need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Crispy Pork and Shrimp Balls:
  1. Use 150 grams Ground Pork
  2. Provide 100 grams Ground Shrimp
  3. Get 4 clove minced garlic
  4. You need 12 tsp pepper
  5. You need 12 tsp sugar
  6. Provide 1 12 tbsp soy sauce
  7. Use 1 tbsp fish sauce
  8. Use 1 tbsp sesame oil
  9. Provide 3 piece eggs
  10. You need 12 tbsp tapioca starch
  11. Provide 12 tsp baking powder
Steps to make Crispy Pork and Shrimp Balls:
  1. Mixed all ingredients in a bowl ( put the shrimp in food processor or blender together with garlic… so the taste of garlic mix well with the rest of ingredients)
  2. Use your hands to mix all the ingredients and feel it… add some more tapioca starch as needed until it's less wet
  3. Use a spoon to grab make a balls with a size of golf ball…
  4. Heat up cooking oil and put the balls in while the oil still cold… and put on medium heat
  5. Cook for about 15 minutes (flip it as needed) until the color turned into golden brown… and Done!!!.. woohooo… eat it with some hot sauce or mayonaisse… kids will loves it

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