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Kanya's Sriracha Roasted Chicken

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We hope you got insight from reading it, now let’s go back to kanya's sriracha roasted chicken recipe. To make kanya's sriracha roasted chicken you only need 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Kanya's Sriracha Roasted Chicken:
  1. Use 7 chicken legs,with skin or skinless
  2. Use 12 tbsp coriander seeds,toasted and crushed
  3. Use 3 tbsp oyster sauce
  4. Take 2 tbsp soya sauce
  5. Take 10 clove garlic ,crushed
  6. Provide 3 coriander roots,optional,crushed or finely chopped
  7. Prepare 4 tbsp sriracha hot sauce
  8. Get 1 alluminium foil enough to cover baking container
Instructions to make Kanya's Sriracha Roasted Chicken:
  1. Clean chicken legs,make a fews cut on chicken ,pat dry ,marinate with all ingredients,refrigerate at least 1 hour
  2. Choose baking tray fit for 7 chicken legs ,base with foil ,lay single layer chicken ,pour all marinate juice in ,cover with foil ,bake at180 for 1.30 covered to make chicken tender ,another 30 mins uncover to make crispy skin , flip on half way on uncover process
  3. Serve hot ,chicken itself are flavorful,what you need is some side salad ,some baked potato ..hope you like this :)

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