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Baked Veggie Egg Rolls

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We hope you got insight from reading it, now let’s go back to baked veggie egg rolls recipe. You can have baked veggie egg rolls using 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Baked Veggie Egg Rolls:
  1. Take 4 bell peppers, (green, red, yellow, orange) diced
  2. Get 1 sweet onion, diced
  3. Provide 1-2 jalapeno, diced
  4. Take 2 tbsp Southwest Seasoning
  5. Use 1 tbsp Garlic Powder
  6. Take 2 cups broccoli slaw
  7. Get 2 cups Cheddar Cheese, shredded, fat-free
  8. Take 1 small can green chilis
  9. Take 1 tomato, chopped
  10. Prepare 1 package egg roll skins
  11. Use 1 egg white, lightly beaten
Instructions to make Baked Veggie Egg Rolls:
  1. Spray skillet with non-stick cooking spray. Saute peppers, onion and jalapenos for 2-3 minutes. Add Southwest seasoning and garlic powder mix well.
  2. Add broccoli slaw and continue cooking until tender.
  3. Remove from heat and let cool.
  4. Mix with tomatoes, chili, and cheese.
  5. Preheat oven to 350 F, spray cookie sheet with non-stick spray
  6. Add 14 cup of mixture to egg roll skin. Follow instructions on package for folding and rolling, place on cookie sheet.
  7. Brush with egg white. Bake for 10 minutes. Flip each egg roll and return to oven. Bake another 10-15 minutes until desired crispiness.

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