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French Onion Soup Casserole

Before you jump to French Onion Soup Casserole recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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Believe it or not, beans are so effective for your heart. Sure, the after-effects of eating beans could not be the best for your nose, but they are very healthy for you. It doesn’t mean, though, that just consuming beans will undo the bad effects of consuming junk foods or make your heart better by magic. What is true, though, is that including beans on your green salad in place of chicken or eating soy burgers instead of beef hamburgers is a great course of action to take. Luckily, beans are very good tasting and you never know, you might prefer them to your hamburgers and chicken.

There are lots of foods you will find that that are terrific for your body. No doubt, the foods cited in this article can help your body in numerous ways. They are particularly wonderful, however, for promoting a healthy heart. Try to introduce these foods into your diet regularly. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to french onion soup casserole recipe. You can have french onion soup casserole using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare French Onion Soup Casserole:
  1. You need 5 Yellow Onions
  2. Use 12 stick of butter
  3. Get 1 cup White wine
  4. Use 2 clove Fresh garlic
  5. Get 12 can Soup can of milk
  6. Get 1 can Cream of Mushroom soup
  7. Prepare 1 loaf French bread
  8. You need 12 lb Swiss cheese
  9. Use 2 tsp Soy sauce
  10. Take 2 dash worcestershire sauce
Steps to make French Onion Soup Casserole:
  1. Slice onions and mince your garlic. Add onions and garlic to a large pan with 12 stick of butter. Cook with lid on medium heat. When the onions begin to soften add your wine. After cooking the onions for about 20 minutes remove the lid so that the wine will evaporate.
  2. Once the onions are finished pour them into a 9x13" casserole dish. Mix the cream of chicken soup, milk, soy sauce and worcestershire sauce in a large bowl and whisk until smooth. Pour mixture evenly over the onions.
  3. Slice your Swiss cheese and layer on top of the casserole until covered. Slice the French bread and layer on top of the cheese. Bake at 350°F for 30 minutes or until light brown. Let cool for 5 minutes and enjoy!

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