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New England Fish Bake

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We hope you got benefit from reading it, now let’s go back to new england fish bake recipe. You can cook new england fish bake using 9 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare New England Fish Bake:
  1. You need 4 medium red potatoes, you can peel or leave skins on
  2. Provide 1 small onion, thinly sliced
  3. Provide 2 clove garlic, minced
  4. You need 12 tsp black pepper
  5. Use 2 tsp lemon juice
  6. Provide 14 cup grated parmesan cheese
  7. Prepare 12 cup crushed potato chips, I used the food processor to crush. I also used bacon and cheddar flavored but any flavor you like will be good
  8. Prepare 34 cup cream I used heavy but half and half can be used
  9. Provide 1 12 lb cod fillets or any white fish
Steps to make New England Fish Bake:
  1. Place potatos in a saucepan and cover with salted water. Bring to a boil, cover and cook until tender about 15 to 20 minutes.Drain and cool slightly
  2. Slice potatos 18 inch thick and arrange in single layer in a well buttered shallow baking dish, top potatos with the onion and garlic,sprinkle with half the pepper and half the parmesan cheese. Pour half the cream over potatoes. Place fish on top potatos pour lemon juice on fish then add remaing pepper and parmesan cheese, pour remaing cream over fish. Evenly apply crushed potato chips on top of fisk.
  3. Bake in a preheated 375 oven for 20 to 30 minutes or until fish flakes with a fork

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