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Before you jump to Low-Carb Breakfast, Batch 2 recipe, you may want to read this short interesting healthy tips about Many Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to low-carb breakfast, batch 2 recipe. To make low-carb breakfast, batch 2 you need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Low-Carb Breakfast, Batch 2:
- Provide 8 large eggs
- Provide 1⁄4 cup diced onion
- Provide 2 tablespoons chopped parsley
- Get 1⁄2 teaspoon salt
- Use 12 ounces diced ham/spam
- You need 1⁄2 cup shredded mozzarella cheese
- Take 1⁄3 cup shredded mozzarella cheese
- You need To taste ketchup or steak sauce, optional
Instructions to make Low-Carb Breakfast, Batch 2:
- Dice the meat and dry fry it. Add the diced onion. Fry till crisp.
- Beat the eggs with the parsley and 1⁄2 cup of cheese. Pour the egg mixture onto the meat. Add salt. Let it cook 4 minutes till steam is rising through the eggs top with the rest of the cheese.
- Spray a griddle or pan with nonstick spray. Put over the top of the pan with the eggs. Flip it over remove pan, and let cook 5 minutes.
- Serve you can have ketchup or steak sauce if you like. I hope you enjoy!
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