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Pancake with scrambled egg

Before you jump to Pancake with scrambled egg recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

You already have some knowledge of how crucial it is to have a heart that is healthy. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already know that exercising regularly and leading a healthy lifestyle both factor to a great extent into the overall health of your heart. Are you aware, though, that there are a number of foods that can help your heart be healthier? If you would like to know what to eat to improve your heart health, keep reading.

Know that blueberries are good for the health of your heart. You should know that blueberries are a rich source of antioxidants, particularly pterostilbene. Pterostilbene performs so much like the resveratrol in grapes. This antioxidant helps your body to be a lot better at breaking down your fats and cholesterol. If your body is able to easily process fat and cholesterol, they will not amass in your body or cause heart problems. This, then, makes your heart as healthy as possible.

There are plenty of foods that you can eat that are beneficial for your body. It’s true that everything brought up in this article can help your body in many ways. They are especially good, though, for promoting a healthy heart. Try to introduce these healthy foods into your diet daily. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to pancake with scrambled egg recipe. You can cook pancake with scrambled egg using 8 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Pancake with scrambled egg:
  1. Provide 2 cups flour
  2. Prepare Pinch salt
  3. Prepare 2 tbspn sugar
  4. Use 2 eggs
  5. You need 2 tbspn milk
  6. Use 1 tspn baking powder
  7. Take 1 cup Water
  8. Prepare 2 tbspn butter melted
Instructions to make Pancake with scrambled egg:
  1. Sift your flour,combine all the ingredients and stir to get a thick consistency of liquid
  2. Allow to rest for 10_15 mins,set your pan on low heat and add little oil,scoop the batter and fry on low heat until it forms bubbles, then turn the other side and allow to fry,remove and set aside
  3. Break your eggs in a bowl,add onion and sliced pepper, add spices and stir fry till you get a desired result,serve with your pancakes and Tea

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