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Chicken Satay Pizza

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We hope you got insight from reading it, now let’s go back to chicken satay pizza recipe. To make chicken satay pizza you only need 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Chicken Satay Pizza:
  1. You need Ingredients for pizza dough:
  2. Prepare 1 cup warm water
  3. Prepare 2.25 tsp yeast
  4. You need 2 tbs olive oil
  5. Use 2.5 cups bread flour
  6. Take 1.5 tsp salt
  7. Get Ingredients for topping:
  8. Use 500 gr chicken thigh boneless skinless, cut in bite size
  9. Get 2 shallots, minced
  10. Prepare 2 lbr kaffir lime leaves, finely chopped
  11. Use 2 tsp coriander powder
  12. Provide 14 tsp cumin powder
  13. Take 14 tsp nutmeg powder
  14. Provide 4 tbs sweet soy sauce
  15. Prepare To taste white pepper powder
  16. Use 12 red onion, sliced ​​lengthwise
  17. Get Green onion (optional), thinly sliced
  18. Get 2 tbs olive oil
  19. Get 8 tbs thick satay peanut sauce (can be homemade or store bought)
  20. Use 4 cups grated mozzarella cheese
Instructions to make Chicken Satay Pizza:
  1. Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. - Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside.
  2. Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size.
  3. Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce.
  4. Top with 12 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella.
  5. Bake the pizza in a preheated oven to 400°F for 15-20 minutes.

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