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Meringue Cookies

Before you jump to Meringue Cookies recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We Are Going To Be Looking At The A Large Amount Of Benefits Of Coconut Oil.

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We hope you got insight from reading it, now let’s go back to meringue cookies recipe. You can have meringue cookies using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Meringue Cookies:
  1. Prepare 4 Egg whites
  2. Prepare 34 cup Granulated sugar
  3. Provide 1 ml Food coloring
Instructions to make Meringue Cookies:
  1. Separate eggs and keep the egg whites.
  2. Mix egg whites until fluffy and soft peaks then slowly add sugar many times.
  3. Add food coloring into French meringue.
  4. Pour the meringue into the plastic bag and cut out the bottom. Put in the fridge.
  5. Search , download and print templates out. I choose cloud , alphabet , rainbow , musical notes and gift tag. but you can choose what you want to make.
  6. Put the template on top of the baking pan. Cover with parchment paper or baking paper. Pipe the meringue follow the template line. Next put the template out and put the pan in the oven. Dry oven with the door closed.
  7. Bake at 140°F c for about 20 minutes. Then turn off the oven and let them rest in the oven for 3 hours.
  8. Put the meringue cookies in the plastic bag.

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