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Enchilada Stuffed Peppers

Before you jump to Enchilada Stuffed Peppers recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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We hope you got insight from reading it, now let’s go back to enchilada stuffed peppers recipe. You can have enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you achieve that.

The ingredients needed to make Enchilada Stuffed Peppers:
  1. Get 12 lb ground beef
  2. Prepare 12 small onion, diced
  3. Get Shredded carrot
  4. Get Baby spinach
  5. Take 2 cups enchilada sauce
  6. Provide 1 cup shredded cheese
Instructions to make Enchilada Stuffed Peppers:
  1. Preheat oven 350
  2. In large skillet, cook beef with onions
  3. Add carrots and cook til soft
  4. Add spinach and sauce
  5. Cut peppers in half lengthwise. Remove stem, seeds and membranes
  6. Spoon a little beef filling into bottom of an 8x8 baking pan
  7. Place peppers in baking dish
  8. Spoon filling into each pepper
  9. If any filling remains, pour over top
  10. Cover with foil and bake 45 minutes or until peppers are soft
  11. Remove foil, add cheese and return to oven
  12. Cook until cheese is melted
  13. Serve with Mexican rice and beans

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