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Before you jump to Low carb salmon fish cakes recipe, you may want to read this short interesting healthy tips about Many Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.
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We hope you got benefit from reading it, now let’s go back to low carb salmon fish cakes recipe. To make low carb salmon fish cakes you need 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Low carb salmon fish cakes:
- Use 400 g canned salmon
- Take 1 1⁄2 cup almond flour
- You need 50 g chopped spring onion
- Take 2 large eggs
- Prepare To taste salt and pepper
- Take 50 ml oil for frying
Instructions to make Low carb salmon fish cakes:
- In a bowl, mix and combine all ingredients except the oil
- Form into balls and fry in each side for about 3 minutes on each side
- Dry on a Peper towel and serve
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