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The ingredients needed to cook Smoked baked beans w cheesy croutons and sweet potato:
- Get 2 carrots, large slices, frypan caramelise on the hob. s&p
- Use 2 sliced red onions
- Provide 2 clove garlic crushed
- Use 1 large tsp smoked paprika
- Take 1 tsp chili flakes
- You need 1 tsp cumin seeds
- Use 100 ml barbecue sauce
- Prepare 2 unit tins mixed beans plus fluid
- Use 1 unit bottle smooth pasata
- Take 100 ml water to clean out pasata bottle
- Provide 1⁄2 loaf ciabatta
- Get 1 bunch rosemary
- Get 1 as needed cheddar cheese
- Use 2 dollops fresh yoghurt
- Prepare 1 finely sliced chili
Instructions to make Smoked baked beans w cheesy croutons and sweet potato:
- Cook all ingredients in order, letting the veggies caramelise, bring to boil, then put in oven for one hour at 110C/230F
- 6 whole sweet potatoes, rub in oil and salt and chuck in oven on shelf above beans
- Tear up old ciabatta, put in pan. drizzle with olive oil, grate over cheddar cheese, add couple of sprigs of Rosemary pre-drizzled in oil
- Put tray of bread on bottom of oven under beans - 15 minutes, til golden and crispy
- Pinch sweet potato to open skins
- Nestle croutons into beans
- Couple of dollops of fresh yoghurt on beans
- Sprinkle chili over
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