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Halloween Eyeballs in Worms (spaghetti & meatballs)

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We hope you got benefit from reading it, now let’s go back to halloween eyeballs in worms (spaghetti & meatballs) recipe. To cook halloween eyeballs in worms (spaghetti & meatballs) you only need 13 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Halloween Eyeballs in Worms (spaghetti & meatballs):
  1. Get Worms (spaghetti)
  2. Take 1 lb Spaghetti pasta
  3. Take 1 can 29oz Tomato sauce
  4. Prepare 1 envelope McCormick Spaghetti seasoning
  5. You need 1 pot of salted pasta water
  6. Provide Eyeballs (meatballs)
  7. Prepare 1 12 lb Lean ground beef- 973
  8. Provide 15 each Green Olive slices with pimento
  9. Provide 12 cup Bread crumbs- Italian seasoned or plain
  10. Prepare 1 large Egg
  11. Get 1 tbsp each- garlic & onion powder
  12. Get 1 tsp each- salt & pepper
  13. Provide 1 non stick cooking spray
Instructions to make Halloween Eyeballs in Worms (spaghetti & meatballs):
  1. Preheated oven to 350°f
  2. Place pasta water on high heat to boil. Cook pasta according to package.
  3. Line a baking sheet with foil and spray with non stick cooking spray.
  4. In a large bowl combine: ground beef, salt & pepper, garlic & onion powder, egg and bread crumbs.
  5. Form golf ball sized meatballs and place them on the baking sheet. Press one olive slice directly in center of meatball to make an "eyeball".
  6. Place eyeballs (meatballs) in oven and cook 30-35 minutes until firm.
  7. In a sauce pan combine Tomato sauce and McCormick season package. You can add in diced onions and garlic, bell peppers, mushrooms or your favorite spaghetti additions, this is up to you.
  8. Remove meatballs from oven.
  9. Combine pasta and sauce, toss, add to serving dish of your choice and arrange "eyeballs" on top of "worms".
  10. We served with mummy bread (French bead with motzzarella overlapped layered cheese, olive eyes, baked until slightly melted) Enjoy! Happy Halloween!

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