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Corned Beef Casserole

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We hope you got benefit from reading it, now let’s go back to corned beef casserole recipe. You can cook corned beef casserole using 6 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Corned Beef Casserole:
  1. Prepare 12 oz. can Corned Beef (broken up)
  2. You need 8 oz. extra-sharp Cheddar Cheese grated (can use sharp cheddar if can't find extra-Sharp)
  3. You need 1 C. Sweet Onion diced
  4. Prepare 10 oz. can Cream of Chicken Soup
  5. Provide 12 C. Milk (any fat percent)
  6. Get 6 C. Mullers Elbow Macaroni (cooked)
Instructions to make Corned Beef Casserole:
  1. Preheat oven to 350 degrees.
  2. Mix the corned beef, cheese, and onion together
  3. Mix the soup & milk together.
  4. Combine the 2 mixtures and add the Macaroni.
  5. Place into a 2.5 qt. lightly greased baking dish, and bake for 30 minutes.

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