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The ingredients needed to cook Corned Beef Patties with Potato and Ricotta:
- You need mashed potatoes
- Prepare corned beef
- Prepare ricotta
- You need eggs
- Prepare salt
- Prepare bouillon cube (beef), crushed
- You need Crushed black pepper to your preference (I used 1⁄2 tbsp)
- Prepare flour
- Provide Oil for frying
Steps to make Corned Beef Patties with Potato and Ricotta:
- Mix mashed potatoes, corned beef, ricotta, eggs, salt, bouillon cube, black pepper, and flour.
- I usually use a spoon to mix it, but you can also knead it.
- Heat oil in a pan. I use medium heat.
- Use two spoons to form patties. Fry them until golden brown, flipping them occasionally.
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