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neckbones and gravy®

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We hope you got insight from reading it, now let’s go back to neckbones and gravy® recipe. To make neckbones and gravy® you only need 5 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make neckbones and gravy®:
  1. Use 2 or more pounds of beef or pork neckbones
  2. Take 1 onion
  3. Use 3 tbsp adobo seasoning
  4. You need 2 tbsp garlic powder
  5. Provide 1 can beef gravy
Instructions to make neckbones and gravy®:
  1. put neckbones in pot with enough water to cover. add seasonings and onion
  2. bring to a boil. reduce heat to medium cover and cook for an hour
  3. remove meat from pot and place in baking pan. add gravy and some of the liquid from pot cook at 350 in oven for 30 minutes

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