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Beef stew # 2

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We hope you got benefit from reading it, now let’s go back to beef stew # 2 recipe. To make beef stew # 2 you only need 17 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Beef stew # 2:
  1. Get 3 lbs beef stew meat Note can coat with flour after seasoning
  2. Provide Salt and pepper or use Greek seasoning for seasoning meat
  3. Provide 3 pound bag baby potato cut into fourths I don't peel them
  4. Provide 1 (16 oz) bag of baby carrots
  5. You need 2 stalks celery finely chopped
  6. Use 1 large yellow or white onion chopped
  7. Prepare 3 cloves garlic minced
  8. Use 2 (12 oz) jars of beef gravy
  9. Get 1 Tablespoon parsley
  10. Get 1 Tablespoon mushroom seasoning
  11. Take 12 Cup water
  12. Get 1 teaspoon salt or seasoned salt
  13. Prepare 12 teaspoon pepper
  14. Prepare 4 Tablespoons Worcestershire sauce
  15. Use 1 (10 oz) can tomatoes with green chilies drained
  16. Prepare 1 (15 oz) can of sweet peas drained
  17. Get 1 (15 oz) can of butter beans drained
Instructions to make Beef stew # 2:
  1. Season beef as desired with salt and pepper or use Greek seasoning in slow cooker
  2. Mix in carrots, potatoes, celery, garlic, tomatoes and water
  3. Mix both jars of gravy with Worcestershire sauce, parsley. mushroom seasoning, salt and pepper
  4. Pour on top and mix in well
  5. Cover and cook for 8 hours on low
  6. Stir in peas and butter beans in the last 10 minutes of cooking

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