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The ingredients needed to cook Slow cooked BBQ pork with Vietnamese wheat noodles:
- Prepare For the sauce
- Prepare 1⁄4 cup soy sauce
- Provide 1⁄4 cup stock (chicken, vegetable or beef)
- You need 1 tbsp honey
- You need 1⁄2 tsp rice wine vinegar
- Take 1⁄2 tsp sesame oil
- You need 1⁄2 tbsp minced ginger
- Provide 1⁄2 tbsp minced garlic or garlic puree
- Use 1⁄4 tsp cayenne pepper (heaped)
- Take 1⁄8 tsp Chinese 5 spice
- Get 1⁄2 tbsp ground arrow root for gloss and to thicken
- Take Noodles
- Provide Vietnamese wheat Noodles
- You need Meat
- Use Chopped smoked gammon
- Take Others
- Use Dried chillis
- Take Spring onions
- You need Sweet peppers
- Get Fresh red chillis
- Get Coriander
Instructions to make Slow cooked BBQ pork with Vietnamese wheat noodles:
- Heat a wok and get a couple of tablespoons of oil in there. Heat the oil nice and hot. Fry the Chillis iff until they have darkened and flavoured the oil and then dispose of the chillis.
- Put in the meat and warm it through (or cook if raw). Then in with the veg for a minute, then the noodles and give it all a good mix.
- Pour in the sauce and cook until the consistency is right.
- Serve and garnish with the chopped red chillis and coriander.
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