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We hope you got benefit from reading it, now let’s go back to tex's ribs in bbq gravy 🐷 recipe. To make tex's ribs in bbq gravy 🐷 you only need 19 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Tex's Ribs in BBQ Gravy 🐷:
- Take 1-2 portions pork ribs
- Get To taste salt and pepper to season
- You need ⭐
- You need ⭐Gravy⭐
- You need 425 mls (3⁄4 pint) hot water
- Take 1⁄3 cup BBQ sauce
- Prepare 2 tablespoons ketchup
- Get 2 tablespoons Bisto beef gravy granules
- Take 1 beef OXO cube
- Provide 1 tablespoon Worcestershire sauce
- Prepare 1 teaspoon liquid smoke
- You need ⭐
- Provide ⭐Seasoning⭐
- Provide 1 tablespoon paprika
- Use 2 teaspoons sea salt
- Take 1 teaspoon black pepper
- Provide 1⁄4 teaspoon garlic granules
- Take 1⁄8 teaspoon cumin
- Provide 1⁄8 teaspoon onion powder
Steps to make Tex's Ribs in BBQ Gravy 🐷:
- Preheat the oven to gas mark 7/220°C (425°F)
- Mix the seasoning and sprinkle well all over the ribs (see also "Tex's General Purpose Meat Seasoning" in my profile)
- Pop the ribs in the oven for 40-45 minutes in an oven proof dish
- Add the dry ingredients for the gravy to a jug then add the hot water and stir well. Finally, stir in the rest of the wet ingredients
- When the ribs have cooked, reheat the gravy for another 2 minutes in the microwave and pour over the ribs. Put back in the oven for a further 30 minutes
- Plate up the ribs, and drizzle generously with the gravy
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