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Vegan "Beef" Jerky

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We hope you got benefit from reading it, now let’s go back to vegan "beef" jerky recipe. You can cook vegan "beef" jerky using 4 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Vegan "Beef" Jerky:
  1. You need 1 Bag Dried Shitake Mushrooms (100g)
  2. Provide 14 Cup Liquid Smoke
  3. You need 14 Cup Soy Sauce
  4. Prepare Freshly Ground Pepper
Steps to make Vegan "Beef" Jerky:
  1. Mix all ingredients together in a large bowl and leave for at least 2 hours to marinate.
  2. Spread on a baking dish and bake at 125° for about 40 minutes, or until jerky feels dry to the touch.
  3. Let sit for another 20 minutes to cool and firm.

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