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Creamy Mozzarella Linguine With Corned Beef

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The ingredients needed to prepare Creamy Mozzarella Linguine With Corned Beef:
  1. Get 1 packages Linguine
  2. Prepare 1 Jar, of Ragu Creamy mozzarella sauce
  3. Get 1 can Corned beef
  4. Use 1 packages Sazón
  5. You need 1 12 tbsp Sofrito
  6. Get 2 tbsp Olive oil
  7. Prepare 4 pinch Salt
  8. You need 1 can Del monte mushroom sauce
  9. Prepare 2 pinch Parsley
  10. Use 12 cup Pizza blend cheese
Steps to make Creamy Mozzarella Linguine With Corned Beef:
  1. In a medium pan heat the oil and add the sofrito. Mix in the corned beef, sazon and spaggetti sauce and let it simmer.
  2. Prepare pasta al dente according to the package. - When ready mix in the mozzarella sauce.
  3. Serve and top it off with the cheese blend and parsley.

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