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We hope you got benefit from reading it, now let’s go back to french dip roll-ups recipe. To make french dip roll-ups you only need 4 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make French Dip Roll-Ups:
- Get 1 can crescent roll
- Provide 8 slices roast beef
- Take 1 cup shredded mozzarella
- Prepare 1 pkt au-jus gravy mix
Instructions to make French Dip Roll-Ups:
- Roll up 1 slice of roast beef, and a pinch of mozzarella cheese into each crescent and bake at 375° for 13-15 min
- While those are baking, make au-jus gravy acording to package.
- Serve crescents with a side of au-jus for dipping.
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