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Best Onion Gravy EVER

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We hope you got insight from reading it, now let’s go back to best onion gravy ever recipe. You can have best onion gravy ever using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Best Onion Gravy EVER:
  1. Prepare Large red onion
  2. Take 2 large cloves of garlic
  3. Provide Olive oil
  4. You need 3 sprigs thyme
  5. Prepare 2 bay leaves
  6. Prepare Just under 13 bottle of white wine
  7. You need Beef stock pot (or veggie alt)
  8. You need 1 tsp English mustard
  9. Take 3 tablespoons Worcester sauce
  10. Prepare 1 tablespoon balsamic vinegar/glaze
  11. Use Salt and Pepper
  12. Prepare 2 tablespoons beef gravy granules (or veggie alt)
  13. Take Hot water
Steps to make Best Onion Gravy EVER:
  1. Pan fry a sliced large red onion (white is also fine if you don't have a white one) and two large, roughly chopped garlic cloves in 3 tablespoons of olive oil for 3-5 mins until translucent
  2. Add a few sprigs of thyme, two bay leaves and a large glug of white wine and reduce (this will take 5ish mins)
  3. Season with salt and pepper and add the stock pot, mustard, balsamic glaze/balsamic vinegar, and a good lashing of Worcester sauce and cook for five mins allowing to simmer away
  4. Add two tablespoons of gravy granules and a cup of hot water
  5. Simmer for five mins until at your desired thickness (just add more water to loosen if required)

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