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Beef Stew Pot Pie

Before you jump to Beef Stew Pot Pie recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already are aware of how crucial it is to have a fit and healthy heart. Give it some thought: How can the rest of your body remain healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you need to stick to a good and healthy lifestyle and exercise regularly. Do you know, though, that a number of specific foods are great for making your heart be healthier? Today, you will learn which foods are great for your heart.

Beans, unbelievably, are very good for your heart health. It’s true that your nose won’t appreciate them so much, particularly the after effects of consuming beans, but they’re very healthy food items. This does not mean, though, that just eating beans will make your heart be much healthier or neutralize the effects of unhealthy foods you might be eating. What we do mean is that subbing in beans or edamame for the chicken on your salad or eating a soy burger in place of a beef hamburger is a great idea. Thankfully, beans are really tasty and who knows…you might not even miss consuming the real beef or chicken.

There are lots of foods you will find that that are good for your body. No doubt, the foods cited in this article can help your body in many ways. They are particularly great, though, for promoting a healthy heart. Introduce these healthy foods into your diet on a regular basis. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to beef stew pot pie recipe. To cook beef stew pot pie you need 3 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Beef Stew Pot Pie:
  1. Get 4 cup leftover beef stew
  2. Provide 2 can buttery biscuits
  3. Get 1 ground black pepper; to taste
Steps to make Beef Stew Pot Pie:
  1. Heat beef stew in a sauce pot.
  2. Lay biscuits on flat surface and press together.
  3. Transfer stew to a casserole dish. Lift biscuits off counter and lay atop stew. Season biscuits with black pepper.
  4. Bake at 350° for approximately 15-20 minutes, or until biscuits are caramelized and fluffy.
  5. Variations; Shredded cheddar, gruyere, parmesean, paprika, Italian seasoning, Lemon-Pepper, herbes de provence, rosemary, thyme, oregano, marjoram,

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