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Better Filipino Corned Beef

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We hope you got insight from reading it, now let’s go back to better filipino corned beef recipe. To cook better filipino corned beef you need 9 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Better Filipino Corned Beef:
  1. Prepare 1 can Ox & Palm corned beef or equal quality
  2. You need 3 red potatoes (diced)
  3. Take 4 cloves of garlic (diced and crushed)
  4. Prepare 1 small, white onion (diced)
  5. You need 12 tsp cayenne powder (optional)
  6. Get 12 tsp salt
  7. You need 14 tsp ground pepper
  8. Prepare 12 cup water
  9. Get 3 tbsp cooking oil
Steps to make Better Filipino Corned Beef:
  1. Heat oil in pan on medium heat
  2. Add garlic and sauté until almost golden brown
  3. Add onions, and continue to sauté for about 30 seconds
  4. Add corned beef and potatoes
  5. Break-up corned beef, and make sure all ingredients are well-combined
  6. Add salt, pepper, cayenne, and water
  7. Allow dish to simmer until potatoes are tender, occasionally stirring
  8. Serve. Typically enjoyed with steamed Jasmine rice

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