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My Chilli Beef Cheese Topped Meatloaf. ๐Ÿ˜Ž

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The ingredients needed to prepare My Chilli Beef Cheese Topped Meatloaf. ๐Ÿ˜Ž:
  1. Provide 34 of a Large Onion diced
  2. Provide 2 Garlic Cloves crushed
  3. Prepare 750 g Minced Beef
  4. You need 2 thin Chillies
  5. Take 12 cup chargrilled sweet pepperrs out of a jar
  6. You need 1 Cup wholegrain Quinoa
  7. Take 8 cherry Tomatoes diced
  8. Prepare 3 Tbls tomato purรจe
  9. Get 1 tsp Dried chillies squeezed and sprinkled in the mix
  10. You need 1 cup Pasatta or 12 tin tomatoes in juice crushed
  11. Prepare 2 dried Veg cubes crumbled in
  12. Take 12 Tin Kidney beans
  13. Take 1 tbls Chilli Sauce
Steps to make My Chilli Beef Cheese Topped Meatloaf. ๐Ÿ˜Ž:
  1. Fry Onions for 1 minute in tbls chilli oil then add the crushed Garlic fry for a further minute.
  2. Next add Garlic minced beef +pork and fry for 5 minutes stirring occasionary. Add all the items now and mix in.
  3. Next tomatoes 2 veg stock cubes the black pepper
  4. Tomato purรจe, quinoa ( i had no breadcrumbs to fill it out so they will do. And chilli sauce.
  5. Add it all into a tight squeeze ovendish with parchment paper and cover with foil and cook in a preheated oven 180ยฐC for 20 minutes.
  6. After the time take out of the oven and leave to cool in the fridge as this will make it firm.Add a serving plate under the dish and turn upside down so as the meatloaf comes out onto the plate.
  7. Add a little cheese on top. And warm to melt the cheese before serving. Just slice the meat into good size slices and serve with some veg.,or Salad. Wrap in cling film whats laft and freeze it. Tastes good cold too.

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