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We hope you got benefit from reading it, now let’s go back to mie goreng jawa (javanese fried noodles) recipe. To cook mie goreng jawa (javanese fried noodles) you only need 18 ingredients and 5 steps. Here is how you do that.
The ingredients needed to prepare MIE GORENG JAWA (Javanese Fried Noodles):
- You need 250 gram egg noodles or 150 gram dried noodles
- You need 3-5 tablespoon oil
- Take 150 gram beef / or chicken /or seafood
- Prepare 150 cc stock
- You need 2-3 tablespoon soy sauce
- You need 2 cabbage leave cut into 1/2cm pieces
- You need 2 spring onions, Finley sliced
- Take 100 gram been sprout, tailed
- Get 1 sprig Chinese parsley, finely sliced
- Use 1-2 tablespoon fried shallots
- Take 2 eggs
- Provide 1 carrot, finely sliced
- Get Spices (ground)
- Prepare 3 candlenuts, fried / roasted
- Take 3 cloves garlic
- Use 1 teaspoon peppercorns
- Provide Salt
- Provide 1
Instructions to make MIE GORENG JAWA (Javanese Fried Noodles):
- Blanch noodles with hot water until tender. Drain and set aside.
- Saute ground spices in oil until golden brown, then add beef / chicken / seafood. Stir until change colour, then pour in eggs and the stock. Bring to the boil, add sweet soy sauce, cabbage, carrot, noodles and spring onions.
- Ads been sprout and Chinese parsley, and mix well. Continue cooking until the stock is completely absorbed. Springkel with fried shallots.
- I grilled peking pork and put on the top off noodles for garnish so yummy and delicious 😃
- Happy cooking 😍
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