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Before you jump to Beef Kaldereta recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Great Product And Can Also Be Advantageous For Your Health.
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We hope you got insight from reading it, now let’s go back to beef kaldereta recipe. To make beef kaldereta you need 15 ingredients and 10 steps. Here is how you do it.
The ingredients needed to prepare Beef Kaldereta:
- You need beef cubed
- Get garlic cloves crushed and chopped
- You need onion finely chopped
- Get beef broth
- Get red bell pepper sliced
- Get green bell pepper sliced
- Get tomato sauce
- Use liver spread processed using blender
- Prepare chili flake
- Prepare dried bay leaves
- Provide potatoes sliced
- Provide carrots sliced
- Get cooking oil
- Prepare green olives
- Get salt and pepper
Instructions to make Beef Kaldereta:
- Heat the cooking oil in the cooking pot or pressure cooker.
- Sauté the onion and garlic.
- Add the beef. Cook for 5 minutes or until the color turns light brown.
- Add the dried bay leaves and crushed pepper. Stir.
- Add the liver spread. Stir.
- Pour-in the tomato sauce and beef broth.
- Cook the beef until it becomes tender (about 30 mins if using a pressure cooker, or 1 to 2 hours if using an ordinary pot).
- Add potato and carrots. Cook for 8 to 10 minutes.
- Put the green olives and bell peppers in the cooking pot. Stir and continue to cook for 5 minutes more.
- Add salt and pepper to taste. Serve hot with steamed rice and enjoy
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