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We hope you got insight from reading it, now let’s go back to christmas beef roast recipe. You can cook christmas beef roast using 10 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Christmas Beef Roast:
- Provide 1 Beef sirloin tip roast
- You need 1⁄4 as needed Cup olive oil with Juniper berries and bay leaf infused
- Get Carrots
- Use 1 bunch Carrots
- Provide 2 each Large Yukon Gold Potatoes
- You need 1 bunch green onions
- Provide 2 tsp weber gourmet beef seasoning
- Get 2 tsp minced garlic
- Take 3⁄4 as needed Cup burgundy cooking wine
- Get 1⁄4 cup olive oil infused with juniper berries and bay leaf (optional)
Instructions to make Christmas Beef Roast:
- Preheat oven to 350°F , sear roast in cast iron skillet 5 min on each side
- Marinate over night roast with burgundy and seasonings
- Remove from marinate, dredge in flour and brown quickly over high heat 5 min on each side remove promptly- place in baking dish that has been coated with olive oil infused with juniper berries and bay leaves
- Cut potatoes and carrots chop onions and spread around roast drizzle veggies with olive pile salt and pepper add one cup of water to bottom of pan place in oven at 375°F for 2 hrs about 15-20 min per pound
- Remove from oven let rest 10-15 min slice and serve
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