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AMIEs BEEF STEAK (BISTEK TAGALOG)

Before you jump to AMIEs BEEF STEAK (BISTEK TAGALOG) recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

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We hope you got insight from reading it, now let’s go back to amies beef steak (bistek tagalog) recipe. You can cook amies beef steak (bistek tagalog) using 8 ingredients and 9 steps. Here is how you do it.

The ingredients needed to cook AMIEs BEEF STEAK (BISTEK TAGALOG):
  1. Get 1 lb beef sirloin, thinly sliced
  2. Provide 14 cup soy sauce
  3. You need 1 pc. lemon or 3 calamansi
  4. Get 12 tsp ground black pepper
  5. Get 3 clove garlic, crushed
  6. Use 1 large onion, sliced into rings
  7. Take 3 tbsps. cooking oil
  8. Get 1 salt to taste
Instructions to make AMIEs BEEF STEAK (BISTEK TAGALOG):
  1. Marinate beef in soy sauce, lemon and pepper for at least one hour.
  2. Heat the cooking oil in a pan then stir. Fry the onion rings until the texture become soft. Set aside.
  3. In the same pan where the onion where fried, fry the marinated beef (without the marinate sauce) until colors turn brown. Set aside.
  4. Put-in the garlic then saute for a few minutes.
  5. Pour the marinate sauce and bring to a boil.
  6. Put the fried beef and simmer for 15 to 20 minutes or until meat is tender. Add water as needed.
  7. Add the stir fried onions and some salt to taste.
  8. Serve hot. Share and enjoy!
  9. Philippine Cuisine by NORA DAZA

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