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Baked Spaghetti with Bread

Before you jump to Baked Spaghetti with Bread recipe, you may want to read this short interesting healthy tips about Some Foods That Benefit Your Heart.

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We hope you got insight from reading it, now let’s go back to baked spaghetti with bread recipe. To make baked spaghetti with bread you only need 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to cook Baked Spaghetti with Bread:
  1. You need Bread
  2. Get 6 slices store baked Italian bread
  3. Take 6 tablespoons butter divided
  4. Prepare To taste granulated garlic powder
  5. Provide As needed kosher salt to sprinkle
  6. Get Spaghetti
  7. Use 12 pound cooked spaghetti pasta
  8. Provide 1-12 pound ground beef
  9. Provide 15 ounces canned diced tomatoes
  10. You need 15 ounces canned tomato sauce
  11. Use 13 cup flame roasted peppers
  12. Get 12 cup sliced kalamata olives
  13. Prepare 2 tablespoons capers
  14. Use 2 tablespoons sugar
  15. Provide 1 teaspoon salt
  16. Use 1 teaspoon ground white pepper
  17. Prepare 1 teaspoon granulated garlic powder
  18. Provide 3-12 tomato paste
  19. You need 12 cup diced onion
  20. You need Topping
  21. Use 12 cup shredded Parmesan cheese
  22. Provide 2-13 ounces Gouda cheese
Steps to make Baked Spaghetti with Bread:
  1. Preheat oven 400°Fahrenheit. Add ground beef to a deep oven safe pan. Add the onion, peppers, olives, capers, and spices. Add tomato sauce, paste, and diced tomatoes. Simmer 10 minutes stir in the pasta.
  2. Get the gouda and slice. Add all over the top of the spaghetti. Sprinkle the parmesan over the top. Put into oven for 1 hour.
  3. Slice the bread melt the butter. Add the sliced bread and fry the bread in the butter.
  4. Turn and add the garlic. Toast the back side till browned and crispy. Sprinkle with kosher salt and set aside. Take the spaghetti out of the oven and let rest 15 minutes.
  5. Serve, I hope you enjoy!!!

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