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We hope you got benefit from reading it, now let’s go back to stewed beef in clear broth recipe. To make stewed beef in clear broth you only need 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook stewed beef in clear broth:
- Use 1 kg beef chunks
- Get 1 cabbage
- Take 4 each string beans
- You need 4 each pechay
- You need 1 whole corn
- Prepare 1 saba banana
- Use 1 whole black pepper
- You need 1 shallot/onion
- Use 5 tbsp fish sauce
- Prepare 1 water
Instructions to make stewed beef in clear broth:
- in pressure cooker add the beef chucks put some water enough to cover the beef then add the sliced onions cook for atleast 30 to 40 mins medium heat
- cut cabbage into four; cut the string beans,saba banana and corn into two.
- release the air to the pressure cooker before openning the lid once air is gone open the pressure cooker and add the vegetables except for cabbage
- toss in all the ingredients together and add the seasonings adjust according to taste
- before turning off the fire toss in the cabbage and close the pressure coooker let the broth cook the cabbage
- serve into bowl
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