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We hope you got insight from reading it, now let’s go back to beef steak with black garlic sauce recipe. You can have beef steak with black garlic sauce using 15 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Beef Steak With Black Garlic Sauce:
- Get 1 or 2 slices Beef steak
- You need 1 dash of each Salt, coarsely ground black pepper
- Prepare 1 tbsp each Butter, oil
- Use Black Garlic Sauce:
- Prepare 10 clove Black garlic
- Use 1⁄2 Onion
- Use 1 tsp Flour
- Prepare 100 ml Water
- Take 2 tbsp each Ketchup, sake
- Use 1 tbsp each Honey, soy sauce
- Get 1 dash Coarsely ground black pepper
- Provide Side Dishes
- Get 1 dash Macaroni salad
- Provide 1 dash Baby leaves
- Prepare 1 dash Snap peas boiled in salt water
Steps to make Beef Steak With Black Garlic Sauce:
- Lightly season one side of the steak with salt and coarsely ground black pepper.
- Heat the oil and butter in a frying pan and cook the steak as desired.
- Once cooked, remove from the pan.
- Roughly chop the black garlic and thinly slice the onion.
- Use the remaining oil from cooking the steak to saute the onion.
- Once the onion is brown and fragrant,
- Add the flour and continue to saute until no longer powdery and no lumps remain.
- Add the black garlic sauce ingredients and mix. Lightly simmer for about a minute to finish.
- Transfer to a plate and serve with your desired side dishes.
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