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We hope you got benefit from reading it, now let’s go back to corn beef (nancy's fav.) recipe. To make corn beef (nancy's fav.) you need 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Corn Beef (Nancy's fav.):
- Use 1 can corn beef
- Take to taste Adobo Goya
- Use 1 envelope Sazon Goya w/ azafran
- Take 1 envelope Goya ham flavor
- Use 2 TBS Goya sofrito
- Provide 1⁄2 cup water
- Get 2 TBS your fav. Cooking oil
- Prepare 1⁄4 cup Chopped onions (optional)
- Get Diced small potato (optional)
- Get 2 TBS tomato sauce
Instructions to make Corn Beef (Nancy's fav.):
- In a frying pan, sauté sofrito in two tbs. of cooking oil for about a minute or two in med. heat. Along with onions, if you choose to add them. Careful not to let it dry out.
- Add the water and the can of corn beef. With your spoon, break the corn beef and then add (first) the sazon, ham and 2 tbs of tomato sauce. - Now you can add the adobo to your taste, a little at a time. (Be very careful! Adobo is extremely salty. Add too much of it and it will be ruined.)
- Add diced potatoes and cook until it's soft.
- Steam some white rice and enjoy with a ripe banana on the side! Yum!!!!! Bon appetite!!!
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