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Spaghetti Bolognese Cheddar

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We hope you got insight from reading it, now let’s go back to spaghetti bolognese cheddar recipe. You can cook spaghetti bolognese cheddar using 6 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Spaghetti Bolognese Cheddar:
  1. Get 500 ml boiling water
  2. Provide 250 grams spaghetti
  3. Use 250 ml bolognese sauce
  4. Get 2 medium garlic
  5. Take 75 grams chesee cheddar
  6. Use 100 grams cornet beef
Instructions to make Spaghetti Bolognese Cheddar:
  1. Pour spaggethi into 500 ml boiled water for 4 minutes
  2. Take out spaghetti from water, drain well. Place on a plate
  3. Chopped garlic and then enter a hot griddle, then input and corned beef bolognese sauce, mix well
  4. After the sauce evenly mix cheddar cheese and stir until evenly
  5. Pour sauce into spaghetti, mix well,
  6. And finally, Garnish with grated cheddar cheese and chili sauce, serve immediately

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