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Meaty Onionie Sauce, On Hotdogs

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We hope you got insight from reading it, now let’s go back to meaty onionie sauce, on hotdogs recipe. To make meaty onionie sauce, on hotdogs you only need 22 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Meaty Onionie Sauce, On Hotdogs:
  1. Prepare Sauce
  2. Take 1 teaspoon sugar
  3. Get 12 teaspoon molasses
  4. Provide 1 tablespoon apple cider vinegar
  5. Prepare 1 tablespoon tomato paste
  6. Prepare 1 teaspoon minced garlic
  7. Use 1 teaspoon dry mustard powder
  8. Provide 12 cup water
  9. Get 1 pinch ground cinnamon
  10. Get 1 large onion
  11. You need 1 tablespoon tapioca starch
  12. Provide 23 pound ground sirloin
  13. Prepare 1 tablespoon extra virgin olive oil
  14. Use To taste ground black pepper
  15. Prepare Hotdogs
  16. Provide 6 slices hotdog buns
  17. Provide 1-12 pounds all beef 14 pound hotdogs
  18. Provide Cheese
  19. You need 12 cup finely shredded fontina cheese
  20. Prepare Condiments
  21. Provide To taste Heinz tomato ketchup
  22. Prepare To taste yellow prepared mustard
Steps to make Meaty Onionie Sauce, On Hotdogs:
  1. Brown the beef. When browned drain and add tomato paste, salt, and pepper to taste. It's very important to drain very well.
  2. Mix the water, vinegar, mustard powder, molasses, sugar, cinnamon, and starch.
  3. Heat the oil and add the onions and salt the onions just a bit. Sauté till the onions are translucent and starting to brown.
  4. Add the garlic to the onions sauté for 1 minute.
  5. Add the ground sirloin mixture, and stir in mixing well.
  6. Give the water mixture a good stir and add to the ground sirloin mixture. Cook till thickened. Simmer for about 20 minutes.
  7. Cook the hotdogs as you like. Split down the middle of hotdogs but not totally in half. Add to the bun.
  8. Add sauce into the split of the hotdog. Shred the cheese.
  9. Add cheese to the top.
  10. Add ketchup and mustard. Serve I hope you enjoy!

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