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Rajma curry

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We hope you got insight from reading it, now let’s go back to rajma curry recipe. You can cook rajma curry using 15 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Rajma curry:
  1. You need Rajma (overnight soaked and boiled)
  2. Use Cumin seeds -
  3. You need Asafoetida -
  4. You need Chopped onion -
  5. Get Tomato puree of tomatoes
  6. You need Salt
  7. Take Coriander powder -
  8. You need Turmeric powder -
  9. Get Cumin powder -
  10. You need Garam masala -
  11. Take Dried mango powder -
  12. Get Kasuri methi -
  13. Take Oil
  14. Prepare Ginger garlic paste -
  15. Prepare Green chillies -
Instructions to make Rajma curry:
  1. Heat some oil in a pan and add cumin seeds and asafoetida.. and roast it
  2. Now add chopped onion and roast it until golden brown.. than add ginger garlic paste and green chillies and roast it
  3. Now add tomato puree and roast it for sometime.. than add masala turmeric powder, coriander powder, salt, cumin powder, red chilli powder and roast it until oil separates
  4. Than add water and give it a boil now add boiled rajma and mix it and cook it for 5 minutes…
  5. Than add garam masala and kasuri methi and green coriander leaves and off the flame
  6. Rajma curry is ready to serve

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