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Kanpur style Chickpea & Rajma curry

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We hope you got insight from reading it, now let’s go back to kanpur style chickpea & rajma curry recipe. You can cook kanpur style chickpea & rajma curry using 12 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to prepare Kanpur style Chickpea & Rajma curry:
  1. Get soaked Chickpea & 1 bowl soaked Rajma
  2. Prepare chopped tomatos
  3. Prepare chopped onion
  4. Get garam masala
  5. Provide rose water
  6. Use oil
  7. Provide Salt
  8. Take Water
  9. Take Turmeric powder
  10. Use Coriander powder
  11. You need Red chilli Powder
  12. You need Ginger/Garlic paste
Instructions to make Kanpur style Chickpea & Rajma curry:
  1. Assalamualaikum, heàt a oil in pressure cooker,add chopped Onion mix well,then add Ginger Garlic paste, turmaric powder, Coriander powder,red chilli Powder,saute the masala,then add chopped tomatoes,mix them,now add soaked Chickpea,needed water,Cooked in 15 mins,then add rose water and garam masala,
  2. Now ready to serve.

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