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Green moong dal dosa

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We hope you got insight from reading it, now let’s go back to green moong dal dosa recipe. To cook green moong dal dosa you only need 13 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Green moong dal dosa:
  1. Take 1 cup green whole moong dal
  2. You need 12 cup oats
  3. Use 12 cup ragi flour
  4. Take 12" ginger
  5. Get 1 green chilli
  6. Provide 3-4 garlic cloves
  7. Get 1 tsp cumin seeds
  8. Use 14 tsp hing
  9. Prepare To taste Salt
  10. Provide 10-12 curry leaves
  11. Take Some Coriander leaves
  12. Take 12 tsp red chilli powder
  13. Take As needed Water
Instructions to make Green moong dal dosa:
  1. Wash and soak whole green moong dal overnight or 5-6 hours.
  2. In a blender add the soaked dal with cumin seeds, green chilli, garlic, ginger, curry leaves, coriander leaves, hing, oats, ragi flour and add water as much as needed to grind into a smooth paste.
  3. Take it out in a bowl and season with salt, red chilli powder and add some more water to make it into pouring consistency.
  4. On a non stick dosa girdle make dosas and serve with chutney of your choice.

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