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Dal

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We hope you got benefit from reading it, now let’s go back to dal recipe. You can have dal using 12 ingredients and 2 steps. Here is how you do that.

The ingredients needed to cook Dal:
  1. Get 1 cup Moong dal soaked 20 minutes and boiled
  2. Prepare 1 tsp Oil
  3. You need 1 tsp Mustard seeds
  4. You need 3 Red chillies
  5. Prepare to taste salt
  6. Take 1 tsp curry leaves
  7. Prepare pinch hing/asafoetida
  8. You need 2 Onion
  9. You need 2 Tomatoes
  10. Prepare 12 tsp Turmeric powder
  11. You need To taste red chilli powder
  12. Take 1 tsp Coriander leaves
Instructions to make Dal:
  1. Take a pan add oil, mustard seeds crackle then add red chillies, curry leaves, hing, onion cook few minutes then add tomatoes. Tomatoes mashed then add turmaric powder and chilli powder cook 3 minutes add boiled dhall switch off the flame. Add corriender leaves.
  2. Dhall with serve with Chappathi, parotta, Idli and Dosa.

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