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Before you jump to seafood curry recipe, you may want to read this short interesting healthy tips about Apples Can Have Massive Advantages To Improve Your Health.
On TV as well as in magazines everybody is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is a thing that many people live by and they also make certain their children are eating at least one apple a day. You will even find that people in other country’s also follow this simple rule and they don’t even know why. In the following paragraphs we are going to be examining apples to see if they really are a food that will help to keep you healthy.
While everybody knows that consuming plenty of fruits and vegetables is a great way to make certain your body gets all the nutrition it needs, how come apples pushed so much? The first thing you should understand is that apples possess more vitamins and minerals when compared with various other fruits.. On the subject of the actual minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. And you will even find vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.
And now you know why individuals tell you that you need to eat an apple every day. The advantages we covered are just a couple of of the benefits that eating apples can provide. Should you look and ask around, you’ll come to see that the benefits can seem limitless. So do yourself a favor and pick up some apples the next time you go to the store. You will see that your overall health can tremendously be benefited by consuming apples.
We hope you got insight from reading it, now let’s go back to seafood curry recipe. You can have seafood curry using 13 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to cook seafood curry:
- Prepare 20 large prawns
- Prepare 1 onion
- Provide 3 clove garlic
- You need 70 grams tomato paste
- Get 1 tsp curry powder
- Provide 1 tsp garam masala
- Prepare 1 stock cube chicken stock
- Use 400 grams coconut cream
- Use 1⁄2 broccoli
- You need 2 carrots
- You need 2 celery stalks
- You need 1 handfull sugar snap peas
- Use 1⁄2 cabbage
Instructions to make seafood curry:
- peel prawns
- saute diced onion an garlic unil soft.
- add curry + garam masala and stir for a minute.
- add tomato paste and stir, then add tin of coconut cream
- bring to the boil, add the chicken stock cube and stir. then add the prawns.
- leave sauce to simmer while you dice/chop the veggies ready to stirfry them. then combine all veggies and stirfry over high heat until just tender. remove from heat and serve with the curried prawns.
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