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Chicken and Veg Javanese Curry

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We hope you got benefit from reading it, now let’s go back to chicken and veg javanese curry recipe. To cook chicken and veg javanese curry you only need 25 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Chicken and Veg Javanese Curry:
  1. Prepare chicken breast (diced)
  2. You need carrots (sliced)
  3. You need green peas
  4. Get lemongrass
  5. Provide kaffir lime leaves
  6. You need bay leaves
  7. Prepare salt
  8. Prepare pepper
  9. You need sugar
  10. You need water
  11. You need coconut milk
  12. Provide cardamom
  13. Get star anise
  14. Take cinnamon stick
  15. Take curry powder
  16. Take cooking oil
  17. Take Grounded spices:
  18. Get red onion
  19. Take garlic cloves
  20. Prepare red long chili
  21. Take ginger
  22. Get turmeric
  23. You need cumin
  24. Use coriander seeds
  25. You need candle nuts
Instructions to make Chicken and Veg Javanese Curry:
  1. Ground all the grounded spices using a blender.
  2. Preheat a pot with cooking oil, add grounded spices, stir until well cooked, add lemongrass, kaffir lime leaves, cinnamon stick, bay leaves, star anise, curry powder, salt, sugar, pepper, and cardamom, mix them well.
  3. Add a water, chicken breast diced, wait until the chicken cooked well.
  4. Add sliced carrots and green peas, wait until all the vegetables cooked. Stir occasionally.
  5. Ready to serve with rice or the side.

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