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Before you jump to Coconut curry chicken recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single article about reducing your weight and getting healthy explains readers to avoid drive through windows like the plague and to do all of their own cooking. This is certainly excellent advice. But at times the last thing you wish to do is put together a whole dinner for yourself and your family. Once in a while you need to visit the drive through while you’re on your way home and complete the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet? You are able to do this because most of the popular joints are now advertising “healthy” menu selections to keep their businesses up. Here is how one can find appropriate food choices at the drive through.
Focus on the sides. It was not that long ago that all you could get in a fast food restaurant was French Fries. Now lots of the fast food choices have been widened a great deal. There are lots of salads around today. Chili is a different selection. You can also buy a baked potato. Fruit is usually available. There are a lot of alternatives that don’t require eating something deep fried. When selecting your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count low and stay away from dedication.
Traditional logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good idea but if you make good choices, there is not any reason you can’t visit your drive through once in a while. Sometimes what you require most is just to have someone else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got benefit from reading it, now let’s go back to coconut curry chicken recipe. To make coconut curry chicken you only need 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Coconut curry chicken:
- Get 1 jar Lee Kum Kee Coconut Curry Sauce
- Use 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
- Take Salt
- Use 1⁄4 c Unsweetened shredded coconut
Steps to make Coconut curry chicken:
- Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
- Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
- Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
- Simmer on very low, covered, for 30 minutes
- Freeze in portion-sized containers.
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