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South Indian coconut Biryani

Before you jump to South Indian coconut Biryani recipe, you may want to read this short interesting healthy tips about Here Are Some Basic Reasons Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to south indian coconut biryani recipe. To cook south indian coconut biryani you only need 31 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook South Indian coconut Biryani:
  1. Get For Rice
  2. You need 1 cup basmati rice(boiled)
  3. Prepare 12 tsp chana dal(soaked)
  4. Provide 12 tsp urd dal(soaked)
  5. Prepare 1 tsp peanuts
  6. Prepare 12 tsp mustard seed
  7. Use 1 tsp cashews
  8. Provide 5-6 curry leaves
  9. Get 2-3 Whole red chillimirch
  10. Provide 1 cup grated fresh coconut
  11. You need 2 tbs lemon juice
  12. Take to taste Salt
  13. Get 1-2 tbsp oil
  14. You need For the gravy
  15. You need 2 tomatoes finely chopped
  16. Use 1 cup veggies (cabbage,carrot,cauliflower,beans)chopped
  17. Get 14 cup peas boiled
  18. Get 12 cup bell peppers (red,yellow and green)
  19. You need 1 tsp green chilli chopped
  20. Use 12 cup beaten curd
  21. You need 14 cup coconut milk
  22. You need 14 tsp haldi powder
  23. Get 12 tsp lal mirch powder
  24. Prepare 1-4 tsp black pepper
  25. Prepare 12 tsp mustard seeds
  26. Use 1 tsp sambhar masala
  27. You need 14 tsp dhaniya powder
  28. Take to taste Salt
  29. Get 2 tbsp oil
  30. Prepare 3-4 curry leaves
  31. Provide Coriander leaves
Instructions to make South Indian coconut Biryani:
  1. For Rice:Heat oil in a pan.add mustard seeds, sabut lal mirch,chana dal, urdh dal saute for a 2-3 mins.add peanuts,cashews and again saute for 2-3 mins
  2. Then add curry leaves,2tsp grated coconut, salt, lemon juice and boiled rice mix it well
  3. For gravy: Heat oil in a pan add mustard seeds,curry leaves then add all veggies and spices cook them for 5-6 mins
  4. Add 1/2cup beaten curd and coconut milk to the vegetables cook for around 5mins..add coriander leaves mix well and set the cooked vegetables aside
  5. Add the first layer of rice at the bottom then add layer of grated fresh coconut then add layer of vegetables then add layer of coconut and again layer of rice
  6. Serve with hing raita..enjoy ur tasty meal

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