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Japanese curry chicken

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We hope you got benefit from reading it, now let’s go back to japanese curry chicken recipe. You can have japanese curry chicken using 10 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to cook Japanese curry chicken:
  1. Get 1 tablespoon salt
  2. You need 1 tablespoon sugar
  3. Provide Pepper
  4. Provide 1 teaspoon Sesame oil
  5. Use 1 onion
  6. Take Garlic
  7. Take 1 chili
  8. Use 2 cubes S&B curry (medium hot)
  9. Provide 2 chicken fillets
  10. Take 2 potato
Steps to make Japanese curry chicken:
  1. Seasoning the chicken with salt, sugar and sesame oil for 30 minutes
  2. Chopped onion, garlic, Chili and potatoes
  3. Stir fry the garlics and Chili after the oil is hot
  4. Put onion into the pan
  5. Put the chicken after the onion turns brown color
  6. Put potato and stir fry. Add some black pepper and soy sauce if you wish
  7. Add a bowl of water and wait until it boils. Tur to small fire and cook for 15 minutes (or until the potatoes were fully cooked)
  8. Put the curry cubes and keep stirring until it’s totally melt. Stay for 10 minutes, turn to a larger fire for a minute and done.

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