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Indian Egg Curry

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We hope you got insight from reading it, now let’s go back to indian egg curry recipe. You can cook indian egg curry using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Indian Egg Curry:
  1. You need Onion: 1 Large
  2. Get Tomato: 1 large
  3. Prepare Green Chili: 1 large
  4. Take Eggs: 3 boiled (whites and yolk separated)
  5. Use Red chili: half table spoon
  6. Use 1 tea spoon Salt:
  7. Take 14 tea spoon Turmeric:
  8. Prepare 12 tea spoon Cumin powder:
  9. Use 12 tea spoon Coriander powder:
  10. Take 12 tea spoon Chaat Masala:
  11. Take 1 Chicken stock cube:
  12. Provide 2 table spoon Oil:
Steps to make Indian Egg Curry:
  1. Fry onions
  2. Add tomato and green chili
  3. Add the rest of the spices and let it cook for 5 minutes
  4. Add egg yolk and mash, add water to make the curry
  5. Once done add egg whites
  6. Serve with roti, naan, bun or pauv

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