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Kashmiri mutton kofta curry

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We hope you got insight from reading it, now let’s go back to kashmiri mutton kofta curry recipe. You can have kashmiri mutton kofta curry using 27 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Kashmiri mutton kofta curry:
  1. Provide Mutton qeema half kg (again chopped in chopper)
  2. Use Adha cup bhouny hue chany chilko k baghair (powder)
  3. Use 3 tbsp Hara dhania (chopped)
  4. Prepare 1 tbsp Sabt dhania(chopped)
  5. Provide Onion 2 small chopped (pani nikal lein)
  6. Take 1 tbsp Ginger garlic paste
  7. Provide Green chilli 3 chopped
  8. Prepare 1 tsp Red chilli powder
  9. Provide 1 tsp Haldi
  10. Prepare 1 tsp Salt
  11. Get 1 tsp Garam masala
  12. Get 1 tsp Black pepper
  13. Provide Haldi 1 chutki
  14. Take Half cup water for kofta cook
  15. Take 2 tbsp oil for ready kofta
  16. Take For gravy
  17. Prepare Onion 2 chopped
  18. Provide Tomato paste half cup
  19. Take Ginger garlic paste half tbsp
  20. Prepare 1 tsp Red chilli powder
  21. Take 1 tsp Salt
  22. Take 1 tsp Garam masala
  23. You need Black pepper half tsp
  24. You need 1 tsp Dhania powder
  25. Get 1 cup Dahi
  26. You need Oil half cup
  27. You need 2 glass Water for gravy
Instructions to make Kashmiri mutton kofta curry:
  1. Qeemy me sare masaly or chopped ingredients dal kr mix kren. Half hour k liye rakh den. Choty choty balls bna lein. Nonstick Pan me half cup pani lein.. Kofty dal k 5 mint k liye dhakn de den. drmiyani anch se b km anch rakhein.. 5 mint baad pani dry ni Hua to pani dry kr k 2 tbsp oil dal K pan ko hila den. Sare kofty esi tariqy se tyar kr lein.
  2. Gravy bnane k liye oil me onion fry kren. Ginger garlic paste dal k bhouny.. Tomato paste dal den. Sare masaly b dal den itna bhouny k oil alg nzr any lgy to dahi daal k bhoun lein k khushbu or oil nzr any lgy to tyar kofty dal k mix kren. Pani daal den. Bar bar chamach se mix na kren. Warna kofty tout jayengy.. Adha ghanta dum mein pkn den. Roti k sath serve kren.

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