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Before you jump to Dal khichdi recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Benefits For Your Health.
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We hope you got insight from reading it, now let’s go back to dal khichdi recipe. To cook dal khichdi you need 16 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Dal khichdi:
- Take 1 cup Tuar dal
- Prepare 1 cup rice
- Provide 1⁄4 tsp turmeric powder
- Prepare 1⁄2 tbsp hing/asafoetida
- Get to taste Salt
- You need 2 tbsp ghee
- Take 2-3 cloves
- Get 2 Red chillies
- Provide 1 tsp cumin seeds
- Get 2 green chillies
- Take 1⁄2 cup chopped onion
- You need 1⁄2 cup chopped tomatoes
- Use 1 tbsp garlic cloves
- Provide 6-8 curry leaves
- Take 3⁄4 tbsp red chilli powder
- You need as needed Green peas
Instructions to make Dal khichdi:
- Combine Toor dal,rice,salt,turmeric powder,1⁄4 tbsp hing, add green peas and 4 cups of water in a pressure cooker and pressure cooker 3 whistles
- Heat the ghee in a khadai add the cloves, cumin seeds,green chillies, onion saute on a medium flame for a 1 minute
- Add tomatoes and red chilli,a little salt saute on a medium flame another 1 minute
- Add the cooked dal rice mixture and 1 1⁄4 cup water.mix well and cook on medium flames for 2 minutes,while stir occasionally
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